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Products

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Sencha

Green tea

Our Organic Sencha is made using the first flush tea leaves of the harvest season, grown in the hidden valleys, surrounded by forests in Kasahara, Kurogi, Yame. →

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Koucha

Black tea

Black Tea and Green Tea both originate from the same plant Camellia Sinensis, the difference is in the transformation process: Black tea is fermented. →

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Houjicha

Roasted tea

Hōjicha is a type of green tea that is roasted. We use the first flush of green tea of the season. Using a roasting process at high temperatures prevents oxidation of the tea leaves and produces a light golden color. →

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Yomogicha

Mugwort tea

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Matcha

Our organic matcha is of ceremonial quality. We use our first flush of tea leaves from the season. The leaves are grown hidden by sun for more than 3 weeks before harvest, this creates more theanine and Umami flavor. →

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Single origin

Tokushiba Farm's premium single origin tea.

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